South Australia, Australia
Amazing nose, apple and citrus, maybe some lilac or violet too. Really nice, still has that on the palate. Acidic enough but not astringent.
Amazing nose, apple and citrus, maybe some lilac or violet too. Really nice, still has that on the palate. Acidic enough but not astringent.
Dec 8th, 2019
Lemon curd, peach, creamy and fantastic. Massive QPR. A WS Top 100.
Lemon curd, peach, creamy and fantastic. Massive QPR. A WS Top 100.
Jun 21st, 2019
Acceptable, but wouldn’t buy again. From Cost Plus World Market
Acceptable, but wouldn’t buy again. From Cost Plus World Market
Jun 11th, 2019
White flowers. Full bodied. Not bad.
White flowers. Full bodied. Not bad.
Jun 1st, 2019Bought this sub £10 bottle to go in my chilli and had a glass with it. It's surprisingly good considering the price - spicy and very drinkable. Went really well with the chilli (as a drink not just as the sauce!)
Bought this sub £10 bottle to go in my chilli and had a glass with it. It's surprisingly good considering the price - spicy and very drinkable. Went really well with the chilli (as a drink not just as the sauce!)
Feb 10th, 2019
Surprised at how low some of the ratings are, as this was a real winner for me. Apricot jam and ginger round out the tart, sweet taste. Lots of oak but the resulting browned butter creaminess worked.
Surprised at how low some of the ratings are, as this was a real winner for me. Apricot jam and ginger round out the tart, sweet taste. Lots of oak but the resulting browned butter creaminess worked.
Jan 20th, 2019Yeah some pong upon opening, and pétillance oddly. Vacuuming it brought a foam to the surface! Fleshy and relatively powerful smoke. There is a hint of vegetal bitterness to it which is off putting, but airing it out helps and within a few minutes it's a decent peppery grassy apricot. Still good at this price point, and more interesting than a staved up chardonnay.
Yeah some pong upon opening, and pétillance oddly. Vacuuming it brought a foam to the surface! Fleshy and relatively powerful smoke. There is a hint of vegetal bitterness to it which is off putting, but airing it out helps and within a few minutes it's a decent peppery grassy apricot. Still good at this price point, and more interesting than a staved up chardonnay.
Jan 19th, 2019Very good for the price. My first Viognier and Australian wine. Mostly floral notes, and light bodied.
Very good for the price. My first Viognier and Australian wine. Mostly floral notes, and light bodied.
Jan 14th, 2019