Willamette Valley Vineyards

Whole Cluster Willamette Valley Pinot Noir

8.818 ratings
9.01 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Pat Carroll

Very bright, definite strawberry but not too subtle, light or refined.

Very bright, definite strawberry but not too subtle, light or refined.

Oct 19th, 2018
Derek Baynton

Deep juicy sour cherry, rounds out earthy, tobacco and peppery, velvety mouthfeel. Excellent Pinot noir

Deep juicy sour cherry, rounds out earthy, tobacco and peppery, velvety mouthfeel. Excellent Pinot noir

Sep 17th, 2018
K Brooks

Still prefer Fossil Point Pinot Noir

Still prefer Fossil Point Pinot Noir

Aug 26th, 2018
Gary Johnson

It was giving me that vanilla for sure. After I chilled it for a few minutes I was feeling that cherry. I don’t usually give pinots their due, but this one had a nice butter.

It was giving me that vanilla for sure. After I chilled it for a few minutes I was feeling that cherry. I don’t usually give pinots their due, but this one had a nice butter.

Mar 9th, 2018
David Russell

13.5%

13.5%

Jul 22nd, 2017
Sean Wallner - WSET II

Sean had this 2 years ago

Sean had this 2 years ago

Dec 24th, 2017
Veronica Lee

Veronica had this a year ago

Veronica had this a year ago

Oct 18th, 2018
Mary Nore

Mary had this a year ago

Mary had this a year ago

Sep 4th, 2018
Robert Kobel

Robert had this a year ago

Robert had this a year ago

Aug 5th, 2018
Emily P

Emily had this 2 years ago

Emily had this 2 years ago

Apr 1st, 2018