Wilhelm Walch

Prendo Südtirol-Alto Adige Pinot Noir

8.844 ratings
8.53 pro ratings
Alto Adige, Trentino-Alto Adige, Italy
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jake Hajer

Lean white cranberry- little oak. Light bodied. Nice.

Lean white cranberry- little oak. Light bodied. Nice.

Oct 27th, 2020
Gina Lïzama

Table wine on the street - pre LPO. Can’t have a new world without an old world.

Table wine on the street - pre LPO. Can’t have a new world without an old world.

1 person found it helpfulApr 8th, 2022
Austin Beeman

Red apple skins. Soft pleasant meaty. Good structure. $8.99

Red apple skins. Soft pleasant meaty. Good structure. $8.99

Dec 16th, 2013
Ericsson

Another underrated region for Pinot Noir, though may not be for long. Climate change may for this persnickety varietal to take refuge in the high altitude cool vineyards of the Aalto Adige. Certainly checks all the right boxes for Pinot. Light bodied, med alcohol, high acidity, bright fruit, elegance.

Another underrated region for Pinot Noir, though may not be for long. Climate change may for this persnickety varietal to take refuge in the high altitude cool vineyards of the Aalto Adige. Certainly checks all the right boxes for Pinot. Light bodied, med alcohol, high acidity, bright fruit, elegance.

Jan 29th, 2026
Laura F

Light pour, great balance. Scratched the itch paired with some peppery carbonara

Light pour, great balance. Scratched the itch paired with some peppery carbonara

Mar 27th, 2024
David Kwon

Garnet in color. On the nose lime, limestone, tar, baking spice, pepper, and a little cherry. Juicy cherry, with a touch of cranberries and black pepper; some slate with chalky tannins on the palate. Decent acid but not extended. You wish the finish had a bit more authority. Not complex, but also not super fruity. Does that mean it's balanced? For sure it could be more interesting.

Garnet in color. On the nose lime, limestone, tar, baking spice, pepper, and a little cherry. Juicy cherry, with a touch of cranberries and black pepper; some slate with chalky tannins on the palate. Decent acid but not extended. You wish the finish had a bit more authority. Not complex, but also not super fruity. Does that mean it's balanced? For sure it could be more interesting.

Mar 7th, 2022
Mike Knuppel

Great clear crimson, lovely ref fruits of fresh cherry and raspberry. Good balance, spice is in check and it's got very good balance. Happy.

Great clear crimson, lovely ref fruits of fresh cherry and raspberry. Good balance, spice is in check and it's got very good balance. Happy.

Jul 18th, 2020
Drew Meunier

Drinkable

Drinkable

Jun 10th, 2020
Chris Miller

From Sean guy. Great guy great wine.

From Sean guy. Great guy great wine.

Feb 14th, 2020
Laurie Debauche

Had at Rustico with pizza. Nice light bodied red. One of my favorites.

Had at Rustico with pizza. Nice light bodied red. One of my favorites.

Mar 5th, 2016