Tasty, ripe, paired with elk burgers and sautéed Brussels sprouts with bacon. Colorado Governors Cup Double Gold.
Tasty, ripe, paired with elk burgers and sautéed Brussels sprouts with bacon. Colorado Governors Cup Double Gold.
Jun 25th, 2017
This wine was a gift 3 yrs ago. I'm having ribeye steaks tonight so I thought it's time for this one. Not bad at all. Has a dark ruby color with some rusty hues. Bouquet of toffee and dried berries with a hint of sweet smoke. Starts off on the palette with cassis and dark cherry. Finished with some cola notes. Lingers with peppery spice. Very mild tannins so it's easy drinking. Went great with the ribeye and creamed spinach. Yes. I cook all my own meals from scratch. ;)
This wine was a gift 3 yrs ago. I'm having ribeye steaks tonight so I thought it's time for this one. Not bad at all. Has a dark ruby color with some rusty hues. Bouquet of toffee and dried berries with a hint of sweet smoke. Starts off on the palette with cassis and dark cherry. Finished with some cola notes. Lingers with peppery spice. Very mild tannins so it's easy drinking. Went great with the ribeye and creamed spinach. Yes. I cook all my own meals from scratch. ;)
Feb 6th, 2015
Grand Valley, Colorado, USA
