Showed best at the very end of day 3. I’d say age it through 2022 or so for additional pleasure
Showed best at the very end of day 3. I’d say age it through 2022 or so for additional pleasure
Dec 27th, 2018Worlds apart but two very good "basic" Pinot Noirs.
Worlds apart but two very good "basic" Pinot Noirs.
May 16th, 2017
Crisp red berry, red apple, broth and mineral. Crunchy acidity.
Crisp red berry, red apple, broth and mineral. Crunchy acidity.
Dec 10th, 2014
Entry level PN for this producer. Red raspberry fruit on the nose and palate. Spice and fine tannins, lighter bodied, balanced acidity.
Entry level PN for this producer. Red raspberry fruit on the nose and palate. Spice and fine tannins, lighter bodied, balanced acidity.
Nov 12th, 2014
2017- clean cinnamon and kitchen spices. Light raspberry. Good earthy body.
2017- clean cinnamon and kitchen spices. Light raspberry. Good earthy body.
Jan 5th, 2021
A solid choice for Saturday night in. Showing some mushroom/clove secondary notes with tart fruit and plenty of acidity. Peak drinking right now. Tannins are in the rear view, but showing some interesting complexity. Underrated producer.
A solid choice for Saturday night in. Showing some mushroom/clove secondary notes with tart fruit and plenty of acidity. Peak drinking right now. Tannins are in the rear view, but showing some interesting complexity. Underrated producer.
Dec 8th, 2019
MNDFL Holiday Dinner
Dec 11th, 2018
Soft and lovely Pinot Noir from Willamette.
Soft and lovely Pinot Noir from Willamette.
Dec 30th, 2017
Aromas of tomato leaf and white pepper. Light and clean flavors of redcurrant and dusty spice. Great balance and intensity.
Aromas of tomato leaf and white pepper. Light and clean flavors of redcurrant and dusty spice. Great balance and intensity.
Jun 7th, 2017
Tastes like Friday night.
Tastes like Friday night.
Mar 11th, 2017
Willamette Valley, Oregon, USA
