Weingut Günther Steinmetz

Brauneberger Juffer Feinherb Kabinett Riesling

9.19 ratings
9.06 pro ratings
Mosel, Germany
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Peter van den Besselaar

Vintage 2016

Vintage 2016

Nov 26th, 2022
Justin Bothur

Pretty classic and straight forward. White peach, fresh, clean.

Pretty classic and straight forward. White peach, fresh, clean.

Mar 2nd, 2021
Peter van den Besselaar

Vintage 2016 / Ananas in smell, filligraine, lovely expressive riesling smell. Off dry, impeccable balance, great acidity. / Paired with chicory en gratin

Vintage 2016 / Ananas in smell, filligraine, lovely expressive riesling smell. Off dry, impeccable balance, great acidity. / Paired with chicory en gratin

Mar 18th, 2020
Peter van den Besselaar

Vintage 2016 / Minerals and tropical fruit in smell, frisky and fresh in taste. Paired with Tarte Flambée and Waldorf Salad.

Vintage 2016 / Minerals and tropical fruit in smell, frisky and fresh in taste. Paired with Tarte Flambée and Waldorf Salad.

Jul 30th, 2019
Peter van den Besselaar

Vintage 2016 | vibrant minerality | paired with a vegan pumpkin sweet potato peppers cabbage dish

Vintage 2016 | vibrant minerality | paired with a vegan pumpkin sweet potato peppers cabbage dish

1 person found it helpfulDec 26th, 2020
Stuart Pollack

Straightforward off-dry Riesling, made with extraordinary precision. Textbook Riesling with nice but not complex flavors. Crisp acidity in the finish.

Straightforward off-dry Riesling, made with extraordinary precision. Textbook Riesling with nice but not complex flavors. Crisp acidity in the finish.

Oct 16th, 2022
Jordan Wardlaw

Jordan had this 6 years ago

Jordan had this 6 years ago

Apr 4th, 2019
Donna Gregory

Donna had this 4 years ago

Donna had this 4 years ago

Jan 24th, 2021
Shadd Scott

Shadd had this 6 years ago

Shadd had this 6 years ago

May 28th, 2018