Weingut Geierslay

SAX Pinot Noir

9.02 ratings

9.02 pro ratings

Mosel, Germany

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Peter van den Besselaar

8.9

Vintage 2017 / youthful and closed. But with lots of potential. Raspberry, almonds and buttery. #mosel #spätburgunder

Vintage 2017 / youthful and closed. But with lots of potential. Raspberry, almonds and buttery. #mosel #spätburgunder

Oct 20th, 2018

Peter van den Besselaar

9.1

Vintage 2016 / very frivolous and playfull wine with youtful red fruit expression. At this moment from 15/16/17 in my opinion the best.

Vintage 2016 / very frivolous and playfull wine with youtful red fruit expression. At this moment from 15/16/17 in my opinion the best.

Oct 20th, 2018