Walter Scott

Cuvée Ruth Pinot Noir

9.013 ratings

8.86 pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

jerod peitsmeyer

7.8

overblown. sweet. oaky. fruity. junk

overblown. sweet. oaky. fruity. junk

Aug 25th, 2017

Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

9.2

First 2015 and I'm impressed

First 2015 and I'm impressed

Jan 9th, 2017

9.1

Dark cherries, cinnamon and allspice, sweet wood, dusty and mineral tannins. Bright and pretty floral notes. Delish

Dark cherries, cinnamon and allspice, sweet wood, dusty and mineral tannins. Bright and pretty floral notes. Delish

Jan 6th, 2017

9.1

Super light and fruit forward. A little on the acidic side for a pinot, but still delish

Super light and fruit forward. A little on the acidic side for a pinot, but still delish

Jul 14th, 2021

8.8

We drank it in Breck. It was very good.

We drank it in Breck. It was very good.

Oct 19th, 2019

9.1

🥳

🥳

May 19th, 2019

9.0

Sara had this 5 years ago

Sara had this 5 years ago

Mar 13th, 2019

Jeffrey Bragman

President at WINEPSYCH

9.0

Jeffrey had this 7 years ago

Jeffrey had this 7 years ago

Jul 25th, 2017

9.0

Aaron had this 7 years ago

Aaron had this 7 years ago

Mar 14th, 2017

9.0

Matt had this 5 years ago

Matt had this 5 years ago

Jul 13th, 2019