Voerzio Martini

La Serra Barolo Nebbiolo

9.119 ratings
9.17 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Jordan Wardlaw

French Oak overpowers the fruit from start to finish. Time in bottle will allow some toast to absorb into an otherwise well-made wine, but this is simply not my idea of Barolo.

French Oak overpowers the fruit from start to finish. Time in bottle will allow some toast to absorb into an otherwise well-made wine, but this is simply not my idea of Barolo.

May 10th, 2018
Steven Gullo

Ripe, modern. Deep and extracted. New Oak influence is prominent.

Ripe, modern. Deep and extracted. New Oak influence is prominent.

1 person found it helpfulSep 29th, 2020
Silvia's Wine

Founder, V&N Cellars - Barcelona

9.1

Another beauty. Intense and fruity.

Another beauty. Intense and fruity.

Mar 30th, 2017
Jared O'Connell

Young of course but this is great. Vibrant. We tasted it pop n pour and it improved with a few hours of air. Nose has herbs, smoke and stewed fruit. Complex and rich on the palette, still youthfully fruity and intense. Intense tannin but works with good.

Young of course but this is great. Vibrant. We tasted it pop n pour and it improved with a few hours of air. Nose has herbs, smoke and stewed fruit. Complex and rich on the palette, still youthfully fruity and intense. Intense tannin but works with good.

Oct 13th, 2019
Andreas Eka

Började stängd och framstod som platt. Efter två dagar i kylen är den mer på, josig bärighet, lädertoner och aning till viol kommer fram. Fortfarande ingen explosion av doft och smak direkt men fin i sin lågstämdhet

Började stängd och framstod som platt. Efter två dagar i kylen är den mer på, josig bärighet, lädertoner och aning till viol kommer fram. Fortfarande ingen explosion av doft och smak direkt men fin i sin lågstämdhet

Feb 16th, 2019
Raun Kupiec

A lot going on but still too young. The tannins are too powerful and intense for me. But there is a lot of dark fruit and complexity present.

A lot going on but still too young. The tannins are too powerful and intense for me. But there is a lot of dark fruit and complexity present.

Mar 24th, 2018
Adam

A superb Barolo - classic!

A superb Barolo - classic!

Oct 7th, 2017
TJ Maxwell

TJ had this 4 years ago

TJ had this 4 years ago

Jul 31st, 2017
Andrea Pace

Andrea had this 5 years ago

Andrea had this 5 years ago

Dec 25th, 2015
Anthony Schuurs

Anthony had this a year ago

Anthony had this a year ago

Apr 30th, 2020