Vino Lauria

Scoglitti Frappato

8.859 ratings
8.813 pro ratings
Sicily, Italy
Frappato
Top Notes For
Tom Kobylarz

Good, likely even better with food, especially grilled seafood. One of the better red wines that goes well with seafood.

Bright acidity, red cherry skins and pith, elegant upon opening it needs a good hour to open and broaden.

Good, likely even better with food, especially grilled seafood. One of the better red wines that goes well with seafood.

Bright acidity, red cherry skins and pith, elegant upon opening it needs a good hour to open and broaden.

1 person found it helpfulApr 22nd, 2016
Eileen Hallmark

It's my easy summer sipping jam.

It's my easy summer sipping jam.

May 22nd, 2016
Nicolas Bazinet

2013

Jan 14th, 2016
Patrick Blondin Sommelier

Fruits cuits, pomme rouge, herbes séchées, un poil solaire mais équilibré!!

Fruits cuits, pomme rouge, herbes séchées, un poil solaire mais équilibré!!

Jul 24th, 2015
Rachel Van Til

Bright cherry cola, pezz candy, with sweat and swamp funk. Great intro to Frappato.

Bright cherry cola, pezz candy, with sweat and swamp funk. Great intro to Frappato.

Feb 2nd, 2015
Jennifer Reichardt

Blueberry, a bit of a mineral-driven crisp finish.

Blueberry, a bit of a mineral-driven crisp finish.

Jan 2nd, 2015
Kuan Lim

Fresh strawberry and sour cherry.
No oak and easy drinking.
Very honest, remind me with Cru Beaujolais !!!

Fresh strawberry and sour cherry.
No oak and easy drinking.
Very honest, remind me with Cru Beaujolais !!!

Nov 20th, 2014
J. Kim
9.4

Exceptional purity and authenticity. The aroma is alive with local character and the structure is packed with local mineral tannins. This tastes like nothing else in the world and it could only be from Sicily.

Exceptional purity and authenticity. The aroma is alive with local character and the structure is packed with local mineral tannins. This tastes like nothing else in the world and it could only be from Sicily.

Jul 12th, 2018
Jerrold Cameron

Chug-a-lug

Chug-a-lug

Sep 7th, 2017
Joe cullen

This wine was served cold. Good spice and fruit and we were told it would pair well with seafood.

This wine was served cold. Good spice and fruit and we were told it would pair well with seafood.

May 19th, 2017