Vincent Dauvissat

Les Clos Chablis Grand Cru Chardonnay

9.213 ratings
9.17 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Max Coane

Didn't blow me away. Bottle was too cold

Didn't blow me away. Bottle was too cold

Aug 24th, 2015
Ivonne Nill

Tired, slightly flabby, and lacking the acid structure and minerality of classic Grand Cru Chablis.

Tired, slightly flabby, and lacking the acid structure and minerality of classic Grand Cru Chablis.

Mar 15th, 2015
Lauren Domenech

Your pencil erasure in 3rd grade and the crunchy metallic band

Your pencil erasure in 3rd grade and the crunchy metallic band

Sep 20th, 2014
Nick Pagoria

Yum!

Yum!

Sep 19th, 2014
Gabe Barkley

Round, a touch more tropical and robust than the Raveneau. Still delicious.

Round, a touch more tropical and robust than the Raveneau. Still delicious.

Apr 14th, 2015
John Howard

Harvest production at Hirsch and Cobb Wineries

9.3

John had this 8 years ago

John had this 8 years ago

Sep 10th, 2016
Michael Meagher MS

Chairman/Founder Boston Sommelier Society, Beverage Director Cafe Escadrille

9.2

Michael had this 9 years ago

Michael had this 9 years ago

Jul 18th, 2015
Charles Schneider

Charles had this 9 years ago

Charles had this 9 years ago

Apr 14th, 2015
Lakshman Charanjiva

Lakshman had this 4 years ago

Lakshman had this 4 years ago

Sep 6th, 2020
Alan Snitow

Alan had this 5 years ago

Alan had this 5 years ago

Aug 17th, 2019