Viña Siegel

Single Vineyard Los Lingues Carménère

9.24 ratings
8.91 pro ratings
Colchagua Valley, Rapel Valley, Central Valley, Chile
Carménère
Chicken, Pasta, Exotic Spices, White Rice, Turkey, Baking Spices, Chili & Hot Spicy, Lamb, Potato, Herbs, Beans & Peas, Pungent Cheese, Duck, Onion, Mushrooms, Hard Cheese, Soft Cheese, Pork, Beef, Tomato-Based
Top Notes For
Brad Mate

Complex but typical carmenere nose. Rich, smoky and herbaceous. A little hot and edgy on the palate but dry enough to add some structure.

Complex but typical carmenere nose. Rich, smoky and herbaceous. A little hot and edgy on the palate but dry enough to add some structure.

Jan 21st, 2016
Helen O

B+

B+

Feb 25th, 2017
J. Lohr Vineyards & Wines

Steve Peck- The Chilean winemaking community has really perfected the art of Carmenere. This variety is known for herbaceous characters and requires exceptional care in the vineyard to achieve the best results. This single vineyard offering I found on a recent trip to Chile is one of the best I've tried. Big, Bordeaux-like structure, with a touch of mint. Amazing with braised short ribs.

Steve Peck- The Chilean winemaking community has really perfected the art of Carmenere. This variety is known for herbaceous characters and requires exceptional care in the vineyard to achieve the best results. This single vineyard offering I found on a recent trip to Chile is one of the best I've tried. Big, Bordeaux-like structure, with a touch of mint. Amazing with braised short ribs.

Jul 19th, 2016
Anna Vocaturo

Anna had this 3 years ago

Anna had this 3 years ago

Sep 2nd, 2021
Sarah Littlejohn

Sarah had this 7 years ago

Sarah had this 7 years ago

Sep 16th, 2017