Asparagus, green chile, apples, citrus. High acidity, not too exuberant
Asparagus, green chile, apples, citrus. High acidity, not too exuberant
May 30th, 2017Its acidity is burning on the edges of your palate and I found green characteristics easier detectable rather than fruity notes. Lemony and zesty with hints of very fresh and acidic fruits. I expected more neat notes of tropical fruits. Is it my palate very little able to find them or is it, the wine, that does not show those quality I was looking for in it? Anyway it is not bad.
Its acidity is burning on the edges of your palate and I found green characteristics easier detectable rather than fruity notes. Lemony and zesty with hints of very fresh and acidic fruits. I expected more neat notes of tropical fruits. Is it my palate very little able to find them or is it, the wine, that does not show those quality I was looking for in it? Anyway it is not bad.
Oct 16th, 2015