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Vigneti Massa

Fuso21 Piemonte Barbera

9.039 ratings
8.93 pro ratings
Piedmont, Italy
Barbera
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic

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Vigneti MassaPiedmont, ItalyBarbera
Top Notes For
Brian Boulden
8.9

Beautiful fruit flavor. Bing Cherry's. Excellent value.

Beautiful fruit flavor. Bing Cherry's. Excellent value.

Apr 19th, 2017
Kelly Kelbel
8.9

At Cucina 24

At Cucina 24

Feb 6th, 2018
Galen Antle
8.2

Very acidic and needed decanting. Can probably lay down for another couple years. Still very nice foundation and potential.

Very acidic and needed decanting. Can probably lay down for another couple years. Still very nice foundation and potential.

Jan 21st, 2018
Katie Paynter
9.0

Deeper in color than in actual weight - balanced acidity. Low tannin. Fruit, cherry with some dirt. Ate with red sauce pasta and green veggies. Better with cheese. Next time try with cream or evoo based pasta dish.

Deeper in color than in actual weight - balanced acidity. Low tannin. Fruit, cherry with some dirt. Ate with red sauce pasta and green veggies. Better with cheese. Next time try with cream or evoo based pasta dish.

Oct 6th, 2017
Ethan Lundgaard
10

The best there is

The best there is

Jun 11th, 2017
SV
8.9

Deep dish and this is aaaaa-okay. Bright, red fruit forward, very fresh but able to carry its own.

Deep dish and this is aaaaa-okay. Bright, red fruit forward, very fresh but able to carry its own.

Mar 4th, 2017
Lindsay Christians
9.0

(2014?) Dusty red fruit, decent acidity. Food wine.

(2014?) Dusty red fruit, decent acidity. Food wine.

Feb 18th, 2017
Megha Ghanekar
10

Date night 1/20/17. With Fish biryani.

Date night 1/20/17. With Fish biryani.

Jan 22nd, 2017
Shane Clinton Gibbons
8.9

Fruity taste with a quick spicy finish.

Fruity taste with a quick spicy finish.

Dec 3rd, 2016
Caitlin Osbahr
8.9

Red sauce joint

Red sauce joint

Jun 8th, 2016