Val di Suga (Angelini)

Brunello di Montalcino Sangiovese

9.12 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Jakub Kalinowski

At almost 30y this is still very much alive & kicking!
Starts off a bit dusty & musky but then the fruit emerges - dried cherries, tomato leaf, surprisingly fresh!
Beautifully poised & elegant on the palate, the tannins completely evolved, mellowed, the acidity still fresh & bright.
This is brilliant, and so delicious right now.

At almost 30y this is still very much alive & kicking!
Starts off a bit dusty & musky but then the fruit emerges - dried cherries, tomato leaf, surprisingly fresh!
Beautifully poised & elegant on the palate, the tannins completely evolved, mellowed, the acidity still fresh & bright.
This is brilliant, and so delicious right now.

Dec 21st, 2025
Margaret & Lance Larson

Found this little gem from our wine locker, worth the wait!

Found this little gem from our wine locker, worth the wait!

Feb 13th, 2017
Ken Fedor

Ken had this 10 years ago

Ken had this 10 years ago

Dec 30th, 2016