
The 2018 Sangiacomo from Under the Wire (Bedrock’s bubbly offshoot) is dry, crisp and light with hints of sea shells and pear. 100% Chardonnay. A great sparkling for food.
The 2018 Sangiacomo from Under the Wire (Bedrock’s bubbly offshoot) is dry, crisp and light with hints of sea shells and pear. 100% Chardonnay. A great sparkling for food.
Dec 5th, 2023