Ty Caton

Racchus Reserve Merlot Blend

8.82 ratings
-no pro ratings
California, USA
Merlot, Sangiovese, Petite Sirah, Zinfandel
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Donald Williams

Holding up nicely, typical of Ty Caton's wines at this age.

Holding up nicely, typical of Ty Caton's wines at this age.

Feb 19th, 2017
Derek Richmond

Jammy. Not too many tannins.

Jammy. Not too many tannins.

Feb 2nd, 2015