Trout Lily Ranch

Adam's Vineyard Chehalem Mountains Pinot Noir

9.12 ratings
9.11 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tom Casagrande

Nose has lots of sweet cherry juice, graham cracker, moist soil, and a thing reminiscent of raw beef tenderloin. In the mouth, it’s supremely soft-textured, with soft acidity. Flavors begin with ripe cherry ooze and moist loamy notes, but get more minerally and savory on the finish. Very elegant and nice. Maybe a little too tame?

Nose has lots of sweet cherry juice, graham cracker, moist soil, and a thing reminiscent of raw beef tenderloin. In the mouth, it’s supremely soft-textured, with soft acidity. Flavors begin with ripe cherry ooze and moist loamy notes, but get more minerally and savory on the finish. Very elegant and nice. Maybe a little too tame?

Feb 7th, 2023
Jim Glass

Jim had this 2 years ago

Jim had this 2 years ago

Mar 22nd, 2023