Trinity Oaks

California Pinot Noir

8.4109 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Simon Weston

Not a bad house wine choice, a little light in body and flavor.

Not a bad house wine choice, a little light in body and flavor.

1 person found it helpfulNov 27th, 2015
Rose’s Cafe

Fairly mediocre pinot noir compared to those local to the Umpqua Valley in Oregon. Still, inexpensive and drinkable.

Fairly mediocre pinot noir compared to those local to the Umpqua Valley in Oregon. Still, inexpensive and drinkable.

1 person found it helpfulNov 8th, 2015
Travis Skiff

Good cheap wine

Good cheap wine

1 person found it helpfulFeb 16th, 2015
Melissa Swamidass

Tasty with creamy chicken dish

Tasty with creamy chicken dish

1 person found it helpfulMar 19th, 2014
Brianna Arendt

Easy drinking Pinot

Easy drinking Pinot

May 23rd, 2018
Kayla O

Fun in Woodstock with my mom, hubby and the lil babe! ✌🌞

Fun in Woodstock with my mom, hubby and the lil babe! ✌🌞

May 2nd, 2018
Adrienne White

Tastey pinot, with fruity punch- perfect for a lonesome Tuesday night warming up to be a spectacular Spring.

Tastey pinot, with fruity punch- perfect for a lonesome Tuesday night warming up to be a spectacular Spring.

May 2nd, 2018
Cassidy Howard

Very sweet, easy to drink, medium-bodied wine

Very sweet, easy to drink, medium-bodied wine

Aug 11th, 2017
Mark Cowan

Enjoyable drop that we tried in an Indianapolis cafe. Easy drinking.

Enjoyable drop that we tried in an Indianapolis cafe. Easy drinking.

Jun 11th, 2017
Lisa McNeil Huse

Not a fan. Tastes a bit too fermenty for my taste.

Not a fan. Tastes a bit too fermenty for my taste.

Mar 7th, 2017