Appassimento dry racked - my first of this style. Rich and ripe, thick tannin but far from overdone, lovely savoury black olive, mild spice, nice grip and enough acidity to keep it in balance. Keeps me coming back for more.
Appassimento dry racked - my first of this style. Rich and ripe, thick tannin but far from overdone, lovely savoury black olive, mild spice, nice grip and enough acidity to keep it in balance. Keeps me coming back for more.
Oct 3rd, 2020
Eden Valley, Barossa, South Australia, Australia
