Torii Mor

Willamette Valley Pinot Gris

9.45 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Stephen Sutton

Light, refreshing, delicious!

Light, refreshing, delicious!

Jun 16th, 2018
James Webb

The nose opens with pear and some citrus. Lanolin and beeswax. Lemon curd. Nice crisp attack and wonderful acid. Palette of lemongrass and citrus. Excellent effort.

The nose opens with pear and some citrus. Lanolin and beeswax. Lemon curd. Nice crisp attack and wonderful acid. Palette of lemongrass and citrus. Excellent effort.

Jan 8th, 2018
James Webb

Apple, citrus and some minerality, great!

Apple, citrus and some minerality, great!

Dec 24th, 2017
Jen Tilbury

Jen had this 6 years ago

Jen had this 6 years ago

May 22nd, 2019
Stacie Domaszewicz

Stacie had this 6 years ago

Stacie had this 6 years ago

Aug 12th, 2018