Toni Jost

Bacharacher Hahn Kabinett Riesling

9.023 ratings
9.211 pro ratings
Mittelrhein, Germany
Riesling
Top Notes For
Josh Morgenthau

Damn. Aged kabinett is the best. Floral, petrol, wool, rich fruits. Rich, buttery finish.

Damn. Aged kabinett is the best. Floral, petrol, wool, rich fruits. Rich, buttery finish.

Jun 7th, 2022
Collin-Peter Casey

Northern California Sales Manager Weygandt-Metzler Importing

9.4

"Grand cru" site of Mittlerhein

"Grand cru" site of Mittlerhein

1 person found it helpfulJan 30th, 2014
Peter Marks

Master of Wine, Educator Constellation Brands

9.1

Amazingly alive and fresh. Tastes like it's only about 6 years old with just a hint of petrol. Terrific sugar/acid balance with citrus and floral notes. Can easily go another 5 years.

Amazingly alive and fresh. Tastes like it's only about 6 years old with just a hint of petrol. Terrific sugar/acid balance with citrus and floral notes. Can easily go another 5 years.

Mar 26th, 2016
Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.0

I didn't expect this wine so good. Nice nose with aromas of ripe peach, baked apple and a bit of vanilla crescent. Medium bodied with a zippy acidity & good finish including a nice mineral aftertaste.
I'm always saying that this category of German Riesling is still one of the hidden treasures & a bang for the buck.

I didn't expect this wine so good. Nice nose with aromas of ripe peach, baked apple and a bit of vanilla crescent. Medium bodied with a zippy acidity & good finish including a nice mineral aftertaste.
I'm always saying that this category of German Riesling is still one of the hidden treasures & a bang for the buck.

Mar 5th, 2016
Alex Papanicolaou

Waxy!

Feb 24th, 2016
Emily Schindler

The 2013 exceeds expectations

The 2013 exceeds expectations

Apr 28th, 2015
Kelly Stockton

Sales Valley View Imports

9.5

So fine on a sunny Healdsburg day

So fine on a sunny Healdsburg day

Jan 25th, 2014
Keith Mattrick

from plush/ripe pear and dark wet stones to prickly beguiling savory spiciness, a kabinett just leaving the careless abandon of youth, yumyumyum

from plush/ripe pear and dark wet stones to prickly beguiling savory spiciness, a kabinett just leaving the careless abandon of youth, yumyumyum

Oct 6th, 2014
Avi Das

Waxy and floral up front, umami in the middle, finishes sweet and oily, it’s good but funky (vintage 08 in 2018)

Waxy and floral up front, umami in the middle, finishes sweet and oily, it’s good but funky (vintage 08 in 2018)

Apr 19th, 2018
Mike Elmgreen

Grassy green color, elderflower on the nose.

Grassy green color, elderflower on the nose.

Oct 15th, 2017