Tommasi

Le Rosse Pinot Grigio

8.94 ratings
8.71 pro ratings
Veneto, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Ray Vanderhoff

Pale straw color. Aromas and flavors of pears and golden apple. Notes of straw and freshly cut hay. Distinct mineral note on the finish. Reasonable acidity. A bit sharp.

Pale straw color. Aromas and flavors of pears and golden apple. Notes of straw and freshly cut hay. Distinct mineral note on the finish. Reasonable acidity. A bit sharp.

Apr 25th, 2023
John Berghoff

John had this 3 years ago

John had this 3 years ago

Mar 23rd, 2022
Adina Madalina

Adina had this 3 years ago

Adina had this 3 years ago

Aug 31st, 2021