Tinto de Rulo
Pipeño País
Pale cloudy ruby; medium intensity aromas of kombucha, apple cider vinegar, red apple, cranberry, red currant; dry, high acid, low alcohol, medium minus body, medium intensity flavors of kombucha, apple cider vinegar, cranberry, red currant; medium finish, very tart and a little spritzy, very “natural”
Pale cloudy ruby; medium intensity aromas of kombucha, apple cider vinegar, red apple, cranberry, red currant; dry, high acid, low alcohol, medium minus body, medium intensity flavors of kombucha, apple cider vinegar, cranberry, red currant; medium finish, very tart and a little spritzy, very “natural”
1 person found it helpfulOct 28th, 2019points for a pretty pomegranate and crushed cranberry nose but heads into a sangria-kombucha thing that is very polarizing at this table. we either do that or we don’t. chilled, the low alcohol makes this a daytime hot-weather slaker....if you like that kinda thing. I imagine it wouldn’t be bad as a popsicle, hmmm...
points for a pretty pomegranate and crushed cranberry nose but heads into a sangria-kombucha thing that is very polarizing at this table. we either do that or we don’t. chilled, the low alcohol makes this a daytime hot-weather slaker....if you like that kinda thing. I imagine it wouldn’t be bad as a popsicle, hmmm...
Sep 15th, 2020