Tiamo

Provincia di Pavia Barbera

8.740 ratings

8.52 pro ratings

Pavia, Lombardia, Italy

Barbera

Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic

Top Notes For

8.5

Tasty wine I'm cooking beef shank in.

Tasty wine I'm cooking beef shank in.

Dec 27th, 2014

8.6

Surprisingly decent.

Surprisingly decent.

Feb 25th, 2023

9.3

Surprisingly good. Perfect for spicy foods or apps/tapas.

Surprisingly good. Perfect for spicy foods or apps/tapas.

Oct 13th, 2021

8.0

A great cooking wine. Just ok on its own.

A great cooking wine. Just ok on its own.

Dec 21st, 2019

8.3

Rich, somewhat tannic red at the Periodic Table in the Hotel Grinnell

Rich, somewhat tannic red at the Periodic Table in the Hotel Grinnell

Nov 18th, 2017

7.1

Lots of tannins

Lots of tannins

May 19th, 2017

Tree Kilpatrick

8.9

Nice floral nose. Bit of cherry and berry. Flavor is fresh and sassy. Bright with lots of tannins. Licorice, red and black types.

Nice floral nose. Bit of cherry and berry. Flavor is fresh and sassy. Bright with lots of tannins. Licorice, red and black types.

Apr 29th, 2017

9.2

7th street

7th street

Mar 9th, 2017

8.9

Nice, fruity easy drinking wine.

Nice, fruity easy drinking wine.

Oct 29th, 2016

8.4

French Meadow Cheryl's. Good winter, thick wine

French Meadow Cheryl's. Good winter, thick wine

Aug 26th, 2016