Thousand Lives

Pinot Noir

8.622 ratings

-no pro ratings

Mendoza, Cuyo, Argentina

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

8.7

Inexpensive find from Argentina. Great with spicy dishes.

Inexpensive find from Argentina. Great with spicy dishes.

Sep 28th, 2024

8.5

For spicy food

For spicy food

Apr 4th, 2023

9.2

Fruity, acidic, medium bodied

Fruity, acidic, medium bodied

Dec 11th, 2022

What My Tastebuds Like

8.0

Slightly acidic for a Pinot noir but enjoyable. It’s not offensive and is priced right. I wouldn’t throw it out of bed

Slightly acidic for a Pinot noir but enjoyable. It’s not offensive and is priced right. I wouldn’t throw it out of bed

Oct 6th, 2022

8.1

Okay wine, slightly more acidic

Okay wine, slightly more acidic

Jul 30th, 2022

Neil Valenzuela

8.5

Rough, acidic, not much of a Pinot - I let it sit over night and it was slightly better the next day.

Rough, acidic, not much of a Pinot - I let it sit over night and it was slightly better the next day.

Dec 31st, 2020

8.5

Sharp. Slightly acidic. But fine.

Sharp. Slightly acidic. But fine.

Nov 7th, 2020

Meagan Noranbrock

9.1

Pretty good for a discounted wine.

Pretty good for a discounted wine.

Oct 1st, 2020

8.8

Yum! And lelli!!

Yum! And lelli!!

Sep 19th, 2020

7.2

Smooth at first with more bite at the end. So so. Nothing to rave about but paired well with chicken parm as it’s not as acidic as a straight cab

Smooth at first with more bite at the end. So so. Nothing to rave about but paired well with chicken parm as it’s not as acidic as a straight cab

Jul 31st, 2020