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Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA
9.1
Apple cidery at first, but with 30 minutes of air this opened up to become a briny, yeasty treat. Totally dry with searing acidity. This really needed food to show its best.
Apple cidery at first, but with 30 minutes of air this opened up to become a briny, yeasty treat. Totally dry with searing acidity. This really needed food to show its best.
A bit yeasty and blue cheese on the nose. Almost a little apple cider vinegar. Interaction with the age, would like to try it young. Nasty in a good way
A bit yeasty and blue cheese on the nose. Almost a little apple cider vinegar. Interaction with the age, would like to try it young. Nasty in a good way
Chehalem Mountains, Willamette Valley, Oregon, USA
