Paso d'Oro Cabernet Sauvignon

Okay paso cab. Fruit forward on nose and palette, though softened with time

Good nose, red fruit, basil, lanvendar. Lighrer bodied on the tongue that the aroma would indicate.

Smell: strong hints of red cherry and red plum. Small hints of oak.
Taste: plum tasting red with small hints of vanilla. Off-dry sweetness with a perfect balance of acids and tannins. Full body red cabbage
Appearance: clear liquid with medium intensity.

Classic in all aspects…. $28 a jug

Full bodied and can feel the tannins in the finish. It has blackberry and currant notes

Super woodsy and tastes like toast. I really taste the oak in this one

I taste heavy notes of blueberry, with a slightly citrus twist at the end.

very oaky taste, tarte and bitter, slight dark fruity taste, smooth going down, pretty good, would drink again

Really well balanced. Getting notes of cherry among other fruits. Can sense the tannins but they contribute to the taste. Overall a very enjoyable wine.

purpley color versus typical “red” of red wine
smells sweeeeeet!!! (like a raisin box!!!)
puckering, kind of reminds grape juice (red fruit?)
dry, a quintessential red wine
honestly, not made at it - kinda a fan