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Tenuta Rapitalà

Campo Reale Nero d'Avola

8.710 ratings
8.72 pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork

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Tenuta RapitalàSicily, ItalyNero d'Avola
Top Notes For
Peter van den Besselaar
8.9

Vintage 2014 elegance and refinement, very harmonious but shy smell

Vintage 2014 elegance and refinement, very harmonious but shy smell

Apr 18th, 2017
Marcia Gagliardi

Food & Wine Blogger The TableHopper

8.5

From Tre Bicchieri

From Tre Bicchieri

Feb 21st, 2013
Laura-Liisa Tamra
8.0

Nagu raccolto.

Nagu raccolto.

Mar 17th, 2018
Elizabeth Fitzpatrick
9.0

Very smooth, great body. Had at troia's for grandmom's birthday. Elliot enjoyed

Very smooth, great body. Had at troia's for grandmom's birthday. Elliot enjoyed

Aug 26th, 2017
Roz Howard
8.4

2008. $25.00. Dinner at DiGiginono in Sicily

2008. $25.00. Dinner at DiGiginono in Sicily

Nov 7th, 2012
Chris Fenton
8.6

Chris had this 7 years ago

Chris had this 7 years ago

Jun 6th, 2017
R H
9.2

R had this 8 years ago

R had this 8 years ago

Feb 20th, 2017
Kristina Call
8.9

Kristina had this 9 years ago

Kristina had this 9 years ago

Feb 24th, 2016
B. Gushee
8.5

B. had this 9 years ago

B. had this 9 years ago

Nov 14th, 2015
Guy Schestowitz
8.9

Guy had this 10 years ago

Guy had this 10 years ago

Jun 30th, 2014