Bolgheri Red Blend

Tannic and somewhat meh.

Tannic, not huge. Green bell pepper, and fennel, but carries with a decent amount of acid behind it. Would absolutely crush with a steak, but not my favorite by itself.

Hits a bit tannic but then rolls right off the tongue with a lingering smoothness. Very nice table wine.

Balanced and mild. Easy drinkable table wine for a dinner party.

Dark brown garnet rim. Muted fruit. Velvety with integrated tannin. Sweet pipe tobacco pecans. A touch oxidized?

Earthy, a little pepper and balance fruit.

2018. Savory dark fruits

90+

2015, Estrella's lunch, dry, low tannins, oaky, light in the fruit

Dark ripe fruits, burned sugar in the nose, good with spicy dish or meat