Ceppaiano Violetta Toscana Sangiovese Cabernet Sauvignon

Lite back palate, but reasonable

Here’s the deal on this one - have a half a glass Close the bottle and then open it day 2. It’s at that moment it’s from 89-91.5. Soft, supple, vanilla, cocoa and love. All at $12.99 per from WTSO. Had a 3L on Xmas. Couldn’t even serve it. Day 2, the 26th, four people hammered it. Gotta be patient on this one.

Amazing super Tuscan. Stands on its own. Incredible with food. Rich food.

Ruby robe with moderate legs. Nose of oak, chocolate, plumbs and honey. A strong wine with powerful, but not overpowering, tannins, balanced with tastes of plumbs, chocolate and wood. Medium, dry finish. Excellent with strong read meat or duck.

Dark, spicy and delicious

This well balanced Sangiovese-Cabernet blend with a ruby red color is vibrant and smooth. With a medium bodied and bold fruity flavor it is a perfect match with an Italian dinner to enjoy from beginning to end.

Mash of sun-dried tomatoes, roasted tomatoes, and black cherries. Tingling dried herbs, potpourri, aged balsamic, and charred wood flow into a striking acidity and structured tannins. Cabernet gives the Sangiovese a dark side. Super intriguing, savory, and delicious. Balanced and open. Drink now. Cheers! #100thwine

Calder's brought over for Sunday dinner

Vivid ruby color. Fresh acidity punctuated by firm tannins. Concentrated nose of red berries, leather, wet stone. Oak was obvious. 10 year old super Tuscany for $12. Unbelievable value!

Surprisingly thin taste