Tenuta Col d'Orcia

Rosso di Montalcino Sangiovese

8.639 ratings
9.11 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Hylton Heeld

Purple red, cabernet nose and caberbet/
pinot taste with firm but fine tannins. Beautiful food wine ( goat and duck), balanced seamlessly.

Purple red, cabernet nose and caberbet/
pinot taste with firm but fine tannins. Beautiful food wine ( goat and duck), balanced seamlessly.

Jul 18th, 2014
Rachael A

Pizza wine

Pizza wine

Jul 4th, 2014
Kevin Chan

Dry, pleasant and light

Dry, pleasant and light

May 4th, 2014
Cuvée Corner

Holy Cow, this is some tasty #Rosso Di Montalcino. This folks is how you do it, w/o breaking the bank! @coldoricia http://t.co/nSHHjxMmMU

Holy Cow, this is some tasty #Rosso Di Montalcino. This folks is how you do it, w/o breaking the bank! @coldoricia http://t.co/nSHHjxMmMU

Mar 22nd, 2014
Adri G. Piece

MKS

Feb 22nd, 2014
Steve Mills

Corked

Corked

Feb 6th, 2014
Brian Lorence

Just the right wine. Medium body, clean fruit.

Just the right wine. Medium body, clean fruit.

Jul 9th, 2013
Scott Sanko

Excellent with a good Italian dinner

Excellent with a good Italian dinner

May 29th, 2013
liz

Col'Orcia Rossi di Montalcino 2010. Not bad, but unmemorable.

Col'Orcia Rossi di Montalcino 2010. Not bad, but unmemorable.

Aug 24th, 2015
Doug Oconnor

Nice having with pasta a 2010

Nice having with pasta a 2010

Sep 5th, 2014