Tenuta Col d'Orcia

Olmaia Sant' Antimo Cabernet Sauvignon

9.059 ratings
8.79 pro ratings
Montalcino, Siena, Tuscany, Italy
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Austin Baird

Heavy oak, leather, and VERY dry. Maybe held too long; seemed lacking in depth but powerful in front. Paired with decadent chocolate, the fruit notes began to play well.

Heavy oak, leather, and VERY dry. Maybe held too long; seemed lacking in depth but powerful in front. Paired with decadent chocolate, the fruit notes began to play well.

May 15th, 2022
Stephen Howell

Cellarbrations at Cottesloe Western Australia, Certified Specialist of Wine (CSW)

8.5

Savoury nose, leather and dried leaf. Very savoury and oaky pallet. Excellent length. Too lean for me.

Savoury nose, leather and dried leaf. Very savoury and oaky pallet. Excellent length. Too lean for me.

Feb 10th, 2015
Denis Roudenko

Смородиновый ддем, сушеные ягоды, замша, плотно, интенсивно, чисто. 16/20 (90/100)

Смородиновый ддем, сушеные ягоды, замша, плотно, интенсивно, чисто. 16/20 (90/100)

Jun 16th, 2014
Denis Roudenko

Много нового дуба, ваниль, гвоздика, мускатный орех. В подложке черная смородина. Мощно, дубово. Вкус более фруктовый, смородина и шоколад. Суховато. 15.5/20 (87/100)

Много нового дуба, ваниль, гвоздика, мускатный орех. В подложке черная смородина. Мощно, дубово. Вкус более фруктовый, смородина и шоколад. Суховато. 15.5/20 (87/100)

Feb 21st, 2014
Jakub Kalinowski

Nice warm CabS aromatics - black fruit, a touch of herbs, a savoury, darker undergrowth edge.
On the palate this is velvety smooth. Amazing quality of tannins - sandy, dusty fine, juicy & fresh. With layers of dark, creamy, slightly plush fruit on top. Impeccably balanced and with nice depth. A minty hint of+ a touch of vanilla & spice.
Unmistakably Tuscan yet nicely Cabernet in parallel. What a lovely wine!

Nice warm CabS aromatics - black fruit, a touch of herbs, a savoury, darker undergrowth edge.
On the palate this is velvety smooth. Amazing quality of tannins - sandy, dusty fine, juicy & fresh. With layers of dark, creamy, slightly plush fruit on top. Impeccably balanced and with nice depth. A minty hint of+ a touch of vanilla & spice.
Unmistakably Tuscan yet nicely Cabernet in parallel. What a lovely wine!

Apr 7th, 2024
Jess

Deep ruby color.
Aromas of black cherry, stewed tomato, oak spice.
Dry. Flavors of clove, licorice, black cherry, blackberry leaf, tar, dried fruit. Heavy, firm tannins. Good acidity to balance.

Intensity: 4/5
Complexity: 5/5
Balance: 4/5
Finish: 4/5

Deep ruby color.
Aromas of black cherry, stewed tomato, oak spice.
Dry. Flavors of clove, licorice, black cherry, blackberry leaf, tar, dried fruit. Heavy, firm tannins. Good acidity to balance.

Intensity: 4/5
Complexity: 5/5
Balance: 4/5
Finish: 4/5

Jun 6th, 2023
Anuj Mathur

dark fruit, pepper, even tannins. not coming across 100% cab often in Italian wines, and appreciated the mellower oak than peers.

dark fruit, pepper, even tannins. not coming across 100% cab often in Italian wines, and appreciated the mellower oak than peers.

Jan 16th, 2023
Debbie Boland

Delicious perfect with red sauce pasta with Connie

Delicious perfect with red sauce pasta with Connie

Jun 11th, 2022
Stanislav Lobanov

16.5/20 (91/100) Теплый, джемовый аромат с нотами черники, чайной заваркии шоколада. Тельное с умеренной кислотностью и бархатистыми танинами. Чайная горчинка во вкусе. Вкус насыщенный, послевкусие продолжительное. Узнаваемо южное каберне: напористое, но лишенное комплексности.

16.5/20 (91/100) Теплый, джемовый аромат с нотами черники, чайной заваркии шоколада. Тельное с умеренной кислотностью и бархатистыми танинами. Чайная горчинка во вкусе. Вкус насыщенный, послевкусие продолжительное. Узнаваемо южное каберне: напористое, но лишенное комплексности.

Feb 9th, 2019
Jean-Philip Journeault

2013

Mar 28th, 2018