Tatomer

Heidi Santa Barbara County Pinot Noir

9.12 ratings
-no pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Pinotman /// Andreas

Big - lots of whole cluster - quite fruit driven. Just 24 cases made. 13%. This will need so much more time for the fruit to mellow out. Made in honor of Grahams daughter birthday. I hope she enjoys it once she is 16 ahem. I mean 21. Quite herbaceous now. Cardamom, elderberry, celery. Not necessarily my style but this could be quite nice in years to come - made to age!

Big - lots of whole cluster - quite fruit driven. Just 24 cases made. 13%. This will need so much more time for the fruit to mellow out. Made in honor of Grahams daughter birthday. I hope she enjoys it once she is 16 ahem. I mean 21. Quite herbaceous now. Cardamom, elderberry, celery. Not necessarily my style but this could be quite nice in years to come - made to age!

1 person found it helpfulFeb 24th, 2022
Brett Bullington

Brett had this 4 years ago

Brett had this 4 years ago

Aug 8th, 2020