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Talbott

Cuvée RFT Diamond T Vineyard Estate Grown Pinot Noir

8.42 ratings
-no pro ratings
Monterey County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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TalbottMonterey County, Central CoastPinot Noir
Top Notes For
Marc Melser
8.3

We had the 2018 Vintage on 11/21-22/24. Tastes of red cherry, pomegranate and cinnamon. Medium bodied. Tart finish. Classic Talbott. Classic California. There are better options out there.

We had the 2018 Vintage on 11/21-22/24. Tastes of red cherry, pomegranate and cinnamon. Medium bodied. Tart finish. Classic Talbott. Classic California. There are better options out there.

Nov 23rd, 2024
Marc Melser
8.6

We had the 2018 Vintage on 3/3-4/24. A good CA PN. Good representative of Talbott. Full bodied, fruit forward. Drinks well. Black cherry and cardamom.

We had the 2018 Vintage on 3/3-4/24. A good CA PN. Good representative of Talbott. Full bodied, fruit forward. Drinks well. Black cherry and cardamom.

Mar 5th, 2024