Complicated Sonoma Coast Chardonnay

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Silky. Aromas of pear and honey. Very nice except s bit too oaky. Some pineapple

Very good - pear, crisp, little dry, litter tart, litter butter. Good!

Great fruit and floral nose. Ave viscosity. Fruit confirmed on pallet with good balance of acid. Smooth finish too. Touch of oak.

14.99

D buy

Paired well with Brie, rosemary crackers, and roasted apricot chipotle chutney.

Tropical fruit pineapple some minerality. Full bodied. Some acid finish. Fairly complex. No real oak. Interesting

Fig, honey

Nice fruit, good acidity and well balanced.

Tropical fruits dominates the nose, with hint of honey. Feels rich and buttery on the palate with bitter finish.

2014 vintage and one of my current go-to everyday Chardonnay. Great value in a chard with some oak and butter elements but not so much that the grapes take a back seat to 'fix it in the mix' mentality. A good sipping wine, and one that opens up when it warms up a bit in the glass. Pour it and taste it, then let it sit for ten minutes and taste it again. You may find, like I did, that it improves as it 'de-cools' in the glass.