Suncé Winery & Vineyard

Ripken Vineyard Tempranillo

8.910 ratings

-no pro ratings

Lodi, Central Valley, California, USA

Tempranillo

Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic

Top Notes For

Kary Vega

8.9

Kary had this 9 years ago

1 person found it helpfulSep 24th, 2016

Chris Moskal

9.4

Smooth, light-mid body, a little tart but not to a fault. Blackberries and blueberries.

Mar 11th, 2019

Donald Williams

8.0

Very acidic.

Sep 7th, 2017

Bart Bartlett

8.7

Tart plum beginning that transitions to a very earthy tone. The bottle description includes the phrase "earthy-leathery minerality." That's about right. I like it.

Feb 10th, 2017