Stephen Vincent

California Pinot Noir

8.732 ratings

-no pro ratings

California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Chris Miller

8.5

Eddie may

May 10th, 2018

Michael Lambert

8.6

Nice Pinot Noir

Jul 25th, 2014

David W

7.4

Light and sour flavor. Ani didn't like it.

Jan 19th, 2014

Stefanie D

9.3

High rating, low cost, tastey

May 7th, 2013

Nori Nakamura

7.9

13.8%. Graton,CA. Light, lean, hint of sweet, candy. Hard to finish. C1

May 5th, 2013

Kim Yu

8.6

Nommy

Feb 23rd, 2013

Becka Jackoboice

9.7

A sweeter red - a good sweetness - with a subtle sour cherry-esque undertone (likely the plum) that makes this such a wonderfully balanced, complex & oh so drinkable new favorite. Bring this one home to Ohio Bernie!

Oct 19th, 2012