Stangeland

Willamette Valley Pinot Noir

9.28 ratings
9.51 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ryan Flinn

Wow what a wine. Stinky funky nose, but in the glass I get tangy blood orange, sweet red cherries and an undertone of root beer float. Medium-light body, mouth watering acidity.

Wow what a wine. Stinky funky nose, but in the glass I get tangy blood orange, sweet red cherries and an undertone of root beer float. Medium-light body, mouth watering acidity.

May 6th, 2015
Jake Smith

Dark fruits, light spice, and soft tannins. A great Sunday night wine

Dark fruits, light spice, and soft tannins. A great Sunday night wine

Apr 6th, 2015
Mitchell Nick

Really solid Pinot, especially for the price

Really solid Pinot, especially for the price

Sep 4th, 2014
Andrea Neisen

Andrea had this 9 years ago

Andrea had this 9 years ago

Feb 6th, 2016
Eric Harker

Eric had this 10 years ago

Eric had this 10 years ago

Apr 20th, 2015
Allison Ronning

Allison had this 10 years ago

Allison had this 10 years ago

May 25th, 2014