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Getting harder to tell FAY from SLV. Ripe black cherry, bell pepper, chocolate, blackberry, and a full measure of cinnamon, cloves and cedar. Delicious!
Getting harder to tell FAY from SLV. Ripe black cherry, bell pepper, chocolate, blackberry, and a full measure of cinnamon, cloves and cedar. Delicious!
Herbaceous and savory. Love how these age even with 7 years , much of the fruit has already started to transform into smoke and charcuterie. Pepper notes alongside light vanilla and blackberry. Very acid driven and great tannins for aging. 14.5%
Herbaceous and savory. Love how these age even with 7 years , much of the fruit has already started to transform into smoke and charcuterie. Pepper notes alongside light vanilla and blackberry. Very acid driven and great tannins for aging. 14.5%
The many years of cellaring have definitely softened the edges of this wine. I’m surprised at the lack of nose elements but all of the flavor is still there. What a delightful special occasion wine this is after 20+ years. Tonight I’m celebrating not going into work in the morning! The oak is really prevalent and a surprising lack of tannins present themselves in this wonderful wine. One of the best wines I’ve had in a while.
The many years of cellaring have definitely softened the edges of this wine. I’m surprised at the lack of nose elements but all of the flavor is still there. What a delightful special occasion wine this is after 20+ years. Tonight I’m celebrating not going into work in the morning! The oak is really prevalent and a surprising lack of tannins present themselves in this wonderful wine. One of the best wines I’ve had in a while.
Stags Leap District, Napa Valley, California, USA
