St Innocent Winery

Vitae Springs Vineyard Pinot Gris

8.93 ratings
8.92 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Adam Kincaid

Really pretty. Has a front end spicy kick that sets the tone. A soft, non-tart citrus with a little pear. Balanced dryness with a great lingering finish.

Really pretty. Has a front end spicy kick that sets the tone. A soft, non-tart citrus with a little pear. Balanced dryness with a great lingering finish.

May 25th, 2018
DCH
8.8

Subtle mineral and honey on the nose. The acidity falls a bit short of balancing the 13.5% alcohol. I'm head over heels for every St. Innocent red I've tried. I haven't found the same love for Mark's whites I'm sorry to say. On the edge of flabby for my taste.

Subtle mineral and honey on the nose. The acidity falls a bit short of balancing the 13.5% alcohol. I'm head over heels for every St. Innocent red I've tried. I haven't found the same love for Mark's whites I'm sorry to say. On the edge of flabby for my taste.

Jan 31st, 2018
Sara Maule

Sara had this 2 years ago

Sara had this 2 years ago

Apr 21st, 2019
Carla Hine

Carla had this 2 years ago

Carla had this 2 years ago

Dec 14th, 2018