Spindrift Cellars

Willamette Valley Pinot Gris

9.29 ratings
8.72 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Austin Baird

Crisp pear notes, lustrous body with crisp clean finish

Crisp pear notes, lustrous body with crisp clean finish

May 24th, 2019
Austin Baird

Apricot and peach, slight crispness

Apricot and peach, slight crispness

Mar 28th, 2019
Jesse Baldwin

Meg’s fav

Meg’s fav

Aug 11th, 2018
James Gourley

Lemon/lime and a hint of peach nose. Palate is passion fruit and pear. Pinot Gris is not a Serious Wine by any means, but the Oregon style of this grape is downright delicious.

Lemon/lime and a hint of peach nose. Palate is passion fruit and pear. Pinot Gris is not a Serious Wine by any means, but the Oregon style of this grape is downright delicious.

Aug 15th, 2017
Doug Markle

2012 spindrift pinot Gris -pears to grapefruit nose, crisp mouth, lingers with a lemon rind finish. 90-91 great with pan seared salmon

2012 spindrift pinot Gris -pears to grapefruit nose, crisp mouth, lingers with a lemon rind finish. 90-91 great with pan seared salmon

Mar 10th, 2013
Deb Vetter

Deb had this a year ago

Deb had this a year ago

Dec 31st, 2019
Maureen Sell

Maureen had this 5 years ago

Maureen had this 5 years ago

Aug 5th, 2016
Dan Jenney

Dan had this 5 years ago

Dan had this 5 years ago

Nov 5th, 2015
Jonathan Barrett

Jonathan had this 7 years ago

Jonathan had this 7 years ago

Sep 26th, 2013