Primarily Barrel Fermented Old Vine Verdejo. (Blended with 10% Chardonnay). Half the blend is aged in amphora and half in old oak barrels. Honey Gold color. Aromas of caramel apple, wet stones and honey. Apple flavors with hints of vanilla, nuts, fennel seeds and saline. Long creamy finish. Let this one fully open up. Very Interesting.
Primarily Barrel Fermented Old Vine Verdejo. (Blended with 10% Chardonnay). Half the blend is aged in amphora and half in old oak barrels. Honey Gold color. Aromas of caramel apple, wet stones and honey. Apple flavors with hints of vanilla, nuts, fennel seeds and saline. Long creamy finish. Let this one fully open up. Very Interesting.
Feb 22nd, 2020
Barrel fermented Verdejo I believe and well done. Gorgeous dark yellow honey color, ripe peach & vanilla on nose along with some minerality - something like stone w/hint of saline, herby and complex w/great acidic structure mingled w/tannic lift from the oak - balanced and delicious
Barrel fermented Verdejo I believe and well done. Gorgeous dark yellow honey color, ripe peach & vanilla on nose along with some minerality - something like stone w/hint of saline, herby and complex w/great acidic structure mingled w/tannic lift from the oak - balanced and delicious
Jul 25th, 2017
Spain
