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Rías Baixas Albariño

9.332 ratings
9.212 pro ratings
Rías Baixas, Galicia, Spain
Albariño
Shellfish
Top Notes For
Maggie Harrison

2018 enjoyed Jan 2023

2018 enjoyed Jan 2023

Jan 30th, 2023
Seth Morgen Long

Broker • Arterberry Maresh / Winemaker • Morgen Long

8.6

Tasted blind. Round, soft, a bit of VA, perhaps a touch sweet, abundant lees creaminess. Guessed natty Chenin from a warm vintage.

Tasted blind. Round, soft, a bit of VA, perhaps a touch sweet, abundant lees creaminess. Guessed natty Chenin from a warm vintage.

Aug 1st, 2019
Ted Diamantis

Bad ass Albariño ...

Bad ass Albariño ...

1 person found it helpfulAug 19th, 2014
Jackson Rohrbaugh

Aw yeah. Super ripe and waxy

Aw yeah. Super ripe and waxy

Sep 22nd, 2014
Jehan Hakimian

Wow. Lives up to the hype.

Wow. Lives up to the hype.

Jun 8th, 2014
Dongming Yin

pure. And sharp. Fragile and firm. Like Suzanne Vega in her 20s. When she wasn't using electric guitars.

pure. And sharp. Fragile and firm. Like Suzanne Vega in her 20s. When she wasn't using electric guitars.

Mar 3rd, 2016
Colin Rudy

Waxy, ripe, rich, round, dense, big...clean, balanced, focused, salty, minerals for days. Intense and complex stuff!!!

Waxy, ripe, rich, round, dense, big...clean, balanced, focused, salty, minerals for days. Intense and complex stuff!!!

May 4th, 2015
Neil Schlecht

At Cosme (nyc). This exceedingly rare Albariño as stunning as the food of Mexico City chef Enrique Olvera. Beautiful saline qualities.

At Cosme (nyc). This exceedingly rare Albariño as stunning as the food of Mexico City chef Enrique Olvera. Beautiful saline qualities.

Feb 10th, 2015
Philip Vondra

Insanley good

Insanley good

Jan 23rd, 2015
Elena Cmc

Sea Wine✌️

Sea Wine✌️

May 24th, 2014