Sint Catharinadal

Auxerrois Blend

8.86 ratings

8.93 pro ratings

Netherlands

Auxerrois, Pinot Blanc, Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Peter van den Besselaar

8.9

Vintage 2022 | Auxerrois Pinot Gris Pinot Blanc | Klein zoetje

Vintage 2022 | Auxerrois Pinot Gris Pinot Blanc | Klein zoetje

Feb 10th, 2024

Peter van den Besselaar

9.0

Vintage 2018 | Is it thanks to climate change that wines from Northern Europe - Luxemburg, Belgium and my own country the Netherlands - can be quite astonishing. This monastery wine is made from Auxerrois, Pinot Blanc and Pinot Gris and has an seductive smell with hints from passionfruit, pear and sechuan pepper. The taste has predominantly a splashing citrusfruit with nice acidity. Very good effort. Paired with figs/ham as appetizer and a Liege Salad.

Vintage 2018 | Is it thanks to climate change that wines from Northern Europe - Luxemburg, Belgium and my own country the Netherlands - can be quite astonishing. This monastery wine is made from Auxerrois, Pinot Blanc and Pinot Gris and has an seductive smell with hints from passionfruit, pear and sechuan pepper. The taste has predominantly a splashing citrusfruit with nice acidity. Very good effort. Paired with figs/ham as appetizer and a Liege Salad.

Sep 11th, 2021

8.7

Ronald had this 3 years ago

Ronald had this 3 years ago

Feb 19th, 2021

Stef Van Der Vorst

8.9

Stef had this 3 years ago

Stef had this 3 years ago

Jun 10th, 2021

8.5

Eric had this 3 years ago

Eric had this 3 years ago

Feb 20th, 2021

Stef Van Der Vorst

8.7

Stef had this 4 years ago

Stef had this 4 years ago

Jul 26th, 2020