Simon Lang

Barossa Shiraz

9.19 ratings
9.11 pro ratings
Barossa, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Simon Gilligan

Intense plum/blackberry/blueberry maybe a bit too extracted?

Intense plum/blackberry/blueberry maybe a bit too extracted?

Feb 1st, 2015
Scott Rowe

2008 vanillin and plum with dark chocolate finish, decanted, smooth, get it.

2008 vanillin and plum with dark chocolate finish, decanted, smooth, get it.

Jan 31st, 2015
Simon Gilligan

Blackcurrant and sour cherry

Blackcurrant and sour cherry

Dec 6th, 2014
Simon Gilligan

Rich blackcurrent evolved and softened over 4 hrs

Rich blackcurrent evolved and softened over 4 hrs

Nov 14th, 2014
Sandeep C

Lots of fruity flavor. Especially at the start

Lots of fruity flavor. Especially at the start

Dec 5th, 2014
David David

Hermitage style shiraz. Could do with some rest before revisiting.

Hermitage style shiraz. Could do with some rest before revisiting.

Dec 4th, 2014
Jeremy Pollard

I hope this gets better in time but right now it's harsh and out of control. Lots of fruit and acid but lacks finesse. Can't believe the RRP is $90!

I hope this gets better in time but right now it's harsh and out of control. Lots of fruit and acid but lacks finesse. Can't believe the RRP is $90!

Dec 4th, 2014
Anthony Thompson

Great #vinomofo selection. Fruity robust ... It's a MOFO MONSTER

Great #vinomofo selection. Fruity robust ... It's a MOFO MONSTER

Nov 23rd, 2014
Tom Wentworth

Tom had this 10 years ago

Tom had this 10 years ago

Feb 12th, 2015