Took a long time to open but plenty nice when it did. Dried fruit, dried flowers, not sure I get any tar.
Took a long time to open but plenty nice when it did. Dried fruit, dried flowers, not sure I get any tar.
Dec 30th, 2015 Solid Barolo. Nice structure, well evolved fruit. Missing a fifth gear, though.
Solid Barolo. Nice structure, well evolved fruit. Missing a fifth gear, though.
Dec 7th, 2015 Solid Barolo. 50 euros in a restaurant. Light and not super bold like most Barolos, but pleasant.
Solid Barolo. 50 euros in a restaurant. Light and not super bold like most Barolos, but pleasant.
Jun 27th, 2023 2005 vintage.
Dec 20th, 2014 ノリさんワイン会
Nov 4th, 2014 Barolo plutôt moderne, mais particulièrement savoureux!
Barolo plutôt moderne, mais particulièrement savoureux!
Oct 14th, 2013 Joe Carroll
Owner/Wine Director Spuyten Duyvil, Fette Sau, St. Anselm & Gotham Artisanal Provisions
9.0
Joe had this 6 months ago
Joe had this 6 months ago
May 5th, 2025 Bob Bath
Master Sommelier & Educator CIA Greystone
9.2
Bob had this 10 years ago
Bob had this 10 years ago
Nov 14th, 2015 Vincent had this 12 years ago
Vincent had this 12 years ago
Oct 7th, 2013 Craig had this a year ago
Craig had this a year ago
Sep 27th, 2024 
Barolo, Cuneo, Piedmont, Italy
