Silvano Bolmida

Bussia Barolo Riserva Nebbiolo

9.414 ratings
9.63 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Justin Bothur

Double decant and with steak and mushrooms… 💥

Double decant and with steak and mushrooms… 💥

Dec 16th, 2021
Christina Turley

Sales & Marketing Turley Wine Cellars

9.8

BEST. DATE. EVER.

BEST. DATE. EVER.

Mar 5th, 2015
Camilo Jaramillo

200618 @apto con fede, mesa y dani. Suave. Balanceado. Muy aromático.

200618 @apto con fede, mesa y dani. Suave. Balanceado. Muy aromático.

Jun 19th, 2020
Angelo Casagrande

Had this wine almost 2 years ago. Feel the same as my earlier review. Lovely but maybe a little polished for me.

Had this wine almost 2 years ago. Feel the same as my earlier review. Lovely but maybe a little polished for me.

May 24th, 2019
Mark Detrick

This was a great Barolo! We drank two bottles at our table. Ordered the second after finishing the first instead of trying something else.

This was a great Barolo! We drank two bottles at our table. Ordered the second after finishing the first instead of trying something else.

Jun 5th, 2018
Lev Lavrichtchev

Tasted at BaroloBrunello Milano 2017

Tasted at BaroloBrunello Milano 2017

Nov 21st, 2017
Lev Lavrichtchev

Tasted at BaroloBrunello Milano 2017

Tasted at BaroloBrunello Milano 2017

Nov 21st, 2017
Angelo Casagrande

Excellent Barolo. However, I like them a little more rustic, one that cries out "Nebbiolo ". Maybe too suave for my tastes.

Excellent Barolo. However, I like them a little more rustic, one that cries out "Nebbiolo ". Maybe too suave for my tastes.

Sep 15th, 2017
Ines Sombra

What a Barolo should be, licorice, tobacco and fruit. Can't get enough

What a Barolo should be, licorice, tobacco and fruit. Can't get enough

Oct 28th, 2016
David Dadekian

David had this 5 years ago

David had this 5 years ago

Sep 24th, 2019