Seghesio Family Vineyards
Alexander Valley Aglianico
Alexander Valley, Sonoma County, California, USA
Deep almost black color, opulent dark fruit (plum, blackberry, black raspberry) w sweet licorice. Full, rich body with gripping tannins. Suggestions of truffle and savory herbs. Perfect w meatballs!
Deep almost black color, opulent dark fruit (plum, blackberry, black raspberry) w sweet licorice. Full, rich body with gripping tannins. Suggestions of truffle and savory herbs. Perfect w meatballs!
Aug 2nd, 2014
Enjoyed the@full body oakiness of wine. definitely got the overripe black plum notes.
Enjoyed the@full body oakiness of wine. definitely got the overripe black plum notes.
Apr 30th, 2020
WTSO tasting 2/4. Couldn’t quite get into it, maybe too oak-y?
WTSO tasting 2/4. Couldn’t quite get into it, maybe too oak-y?
Apr 26th, 2020
Deep color, nice depth and complexity with a medium nutty/tannin finish.
Deep color, nice depth and complexity with a medium nutty/tannin finish.
Sep 2nd, 2016
2005 Seghesio Aglianico. Creamy, buttery smooth. No harsh edges. Dark fruit. Yummy.
2005 Seghesio Aglianico. Creamy, buttery smooth. No harsh edges. Dark fruit. Yummy.
Dec 24th, 2015
Found this in our wine cellar. Notes from the winery said drink now or up to three years. 2005-2008. Now 2015 and it is delicious. Inky, purplish, ripe, dark berry fruit, medium body. Good job, Seghesio!
Found this in our wine cellar. Notes from the winery said drink now or up to three years. 2005-2008. Now 2015 and it is delicious. Inky, purplish, ripe, dark berry fruit, medium body. Good job, Seghesio!
Oct 3rd, 2015Delicious wine with velvety tannins. Wish I had another bottle to open in a few years.
Delicious wine with velvety tannins. Wish I had another bottle to open in a few years.
Jan 7th, 2015Our first Valentina's day as a married couple. We had Napa's Hidden Gems tasting with cheese/crackers for Happy Hour. Then tomato basil mozzarella salad, rosemary pork with red wine reduction over smashed cauliflower.
Our first Valentina's day as a married couple. We had Napa's Hidden Gems tasting with cheese/crackers for Happy Hour. Then tomato basil mozzarella salad, rosemary pork with red wine reduction over smashed cauliflower.
Feb 21st, 2013