Sea Smoke

Ten Estate Vineyard Sta. Rita Hills Pinot Noir

9.37 ratings
9.61 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ta Ta
9.0

Heavy tanins, great nose. One of the best Pinots I’ve had. Thanksgiving Dinner

Heavy tanins, great nose. One of the best Pinots I’ve had. Thanksgiving Dinner

Nov 24th, 2023
Neil Valenzuela

Previous notes apply. Somewhere in the Pacific Ocean.

Previous notes apply. Somewhere in the Pacific Ocean.

Jul 2nd, 2022
Chris Gorgone

Hyper-decanted

Hyper-decanted

May 30th, 2022
Rob Brobst III

Rob had this a year ago

Rob had this a year ago

Jan 7th, 2023
Patrick Peters

Patrick had this 2 years ago

Patrick had this 2 years ago

Jul 16th, 2022
Todd Timbrook

Todd had this 2 years ago

Todd had this 2 years ago

Nov 22nd, 2021